Saturday, February 13, 2021

CHILI LIME BITES

 These are the perfect appetizer for ANY party. Super easy recipe ready in just minutes with only a few ingredients.
 

CHILI LIME BITES
1 pound top sirloin steak, cut into large bite sized pieces
scant 1/2 teaspoon FRESH ground sea salt
scant 1/2 teaspoon FRESH ground black pepper
scant 1/2 teaspoon garlic powder
1 tablespoon QUALITY honey
1 tablespoon chili paste
2 cloves garlic, finely minced
1 tablespoon avocado oil
2 LARGE limes zested and juiced
chopped parsley and green onion, for garnish

  • Place steak pieces in a mixing bowl.
  • Sprinkle with the salt, pepper and garlic powder. Toss to coat well.
  • Whisk together the honey, chili paste and garlic.
  • Pour chili paste mixture over steak pieces and toss until well mixed and coated.
  • Heat avocado oil in skillet over medium-high heat until sizzling. If it doesn’t sizzle and hiss, the pan is not hot enough.
  • Sear the steak for 1 minute before touching it, then flip the steak bites.
  • Sear the steak on the second side for an additional 1 minute, then remove the steak from the pan to a plate.
  • Add the lime zest and lime juice to the hot pan, stir to combine, and pour the chili lime sauce of the steak bites.

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