HONEY THYME GARLIC CHICKEN

HONEY THYME GARLIC CHICKEN
3 tablespoons butter
1 teaspoon garlic powder
1 teaspoon onion powder
2 teaspoons FRESH chopped thyme
FRESH ground sea salt and black pepper
6 boneless chicken things
2 tablespoons QUALITY honey
Juice of 1 LARGE lemon

• Melt butter in skillet over medium heat.
• Add garlic powder. onion powder, thyme, salt and pepper, cooking until fragrant.
• Add chicken pieces to skillet, turning to coat.
• Sear one side, 4-5 minutes.
• Turn to other side, reduce heat to low, cover and cook 10-15 minutes until cooked through.
• Remove chicken to plate.
• Skim off fat and return chicken to skillet.
• Whisk together the lemon juice and honey.
• Drizzle over chicken and cook 3-5 minutes.
• Serve over rice.