Sunday, August 17, 2014


2 pounds chicken wings
2 teaspoons ground cumin
2 teaspoons smoked paprika
1 teaspoon oregano
1 teaspoon sea salt
1/2 teaspoon pepper.
1/2 teaspoon garlic powder
1/2 cup hot red pepper jelly

  • Heat gas grill to medium high or a charcoal grill to medium hot fire.
  • Wash and dry chicken wings.
  • Mix spices together until well blended.
  • Sprinkle 2 tablespoons on the spice mixture over chicken pieces.
  • When grill is hot rub the grate with oil and grill chicken 20 minutes or so.
  • Combine remaining spices with jelly.
  • Brush chicken pieces with jelly and cook another 5 minutes or so turning every few minutes until browned and crisp.
  • Let stand 5 minutes.

No comments:

Post a Comment

Thanks for stopping by. Please leave your ingredients for this recipe we call life!