SMOTHERED CHOPPED STEAKS

SMOTHERED CHOPPED STEAKS

2 pounds ground sirloin

1 sleeve Keebler club crackers, crushed

1/2 teaspoon sea salt

1/2 teaspoon white pepper

1 tablespoon Worcestershire sauce

1/2 cup finely chopped onion

2 Jumbo eggs

1 tablespoon liquid Smoke – MYSTERY ingredient

3 tablespoons butter

2 cloves garlic, minced

1 large heirloom tomato, chopped,

1 large Vidalia onion, sliced thin

large shred cheddar cheese

• Combine all the hamburger steak ingredients until well mixed. Form six steaks.
• In a well seasoned cast iron grill, sear steaks on both sides.  About 4-5 minutes each side should leave you with medium steaks.
• In a large skillet melt the butter. Saute the onions and garlic until fragrant and caramelized.
• Top steaks with onions, tomatoes and cheese.